Pearà

Thursday, November 25, 2021

Pearà

Categories: Uploaded by: Publish Date: 8:25 PM

Image

By

Guy Grossi

Abstract

This Veronese sauce is made with bone-marrow, breadcrumbs, chicken stock, and plenty of black pepper. It's typically served with bollito misto, a selection of mixed boiled meats.



from Recipes https://ift.tt/3riGMtA
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