Sweet potato shakshuka with sriracha butter

Image

By

Yotam Ottolenghi Noor Murad

Abstract

A far cry from a classic shakshuka, yes, but we’ve found that sweet potatoes provide just the right amount of moisture and heft to serve as a base for these eggs.

Serve this vibrant dish as a weekend brunch; it sure looks the part.

from Recipes https://ift.tt/3Bn3TVD