Tahini, almond and orange brownies

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By

Sabrina Ghayour

Abstract

These almond-based orange-spiked brownies are so good, simple to make and even gluten free to boot.

I absolutely love combining chocolate and orange in cakes and desserts, as they work so well together, but the nuts and the wonderfully rich tahini really crank up the flavour while also keeping these little brownie squares lovely and soft.

from Recipes https://ift.tt/329cOeY