Campechano tacos with street-style salsa

Image

By

Pati Jinich

Abstract

Corn tortillas are wrapped around luscious meat and crisp longaniza, with crunchy pieces of chicharron, and served with a rich salsa. 

Mexican taco stands often sell tacos combinados - tacos that combine different kinds of meat with different textures, all together. The campechano is often made up of beef, longaniza and chiccharon. 

from Recipes https://ift.tt/3htonlI