Feta, pea and mint crustless quiche

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By

Dr Clare Bailey Justine Pattison

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This light and minty crustless quiche is lifted by the salty feta. Perfect for a packed lunch, it will also keep well in the fridge for up to two days. Serve warm or cold with a lightly dressed mixed salad.

from Recipes https://ift.tt/35SV0pT