Brioche con sorbet

Monday, April 5, 2021

Brioche con sorbet

Categories: Uploaded by: Publish Date: 6:27 PM

Image

By

Silvia Colloca

Abstract

Brioche in Sicily is fruitless and are usually individually portioned like a bread roll, ready to be filled with zesty, fresh sorbet.



from Recipes https://ift.tt/3um6H23
Previous Post
Next Post

0 comments:

Thank you for writing, your comment is under review by the admin.