Flathead with emu egg Thermidor sauce

Monday, November 23, 2020

Flathead with emu egg Thermidor sauce

Categories: Uploaded by: Publish Date: 4:27 PM

Image

By

Josh Lewis

Abstract

A 1980s classic is given a modern Australian twist, with a Thermidor sauce using emu egg and milk kefir; crisp black kale adds an aromatic edge to complete the dish.



from Recipes https://ift.tt/2IWdihI
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