Anchal's gulab jamun

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By

Anchal Verma

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Gulab jamun are undoubtedly one of the most popular and loved sweets in India. Along with other traditional sweets like rasgulla, jalebi, kheer, and gajar ka halwa, gulab jamuns are a classic during festivities and celebrations and have become inseparable with Indian culture.

Originating from the kitchens of the Mughal emperors during their reign in India, the love for these sweet dumplings of goodness has extended to other Asian countries such as Pakistan, Bangladesh, Nepal and Myanmar, and even Mauritius. During Eid and other festivities, gulab jamuns are the perfect dessert to make and bring along to celebrations with family and friends!

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